Little Known Facts About gluten free pizza dough.
Eliminate the dough, parchment paper and all, and transfer to a slicing board or other get the job done surface area. Unfold the tomato sauce above the dough many of the solution to the sides. Scatter the cheese evenly over the top. Drizzle frivolously with olive oil. Period having a pinch of salt. Shimmy the topped parbaked round, parchment paper